Habanero Peppers 101: What to Know Before You Buy
Have you ever bought a bag of Habanero pepper flakes that maybe smelled more like dust? Or opened a bottle of "extra hot" Habanero sauce that tasted [...]
Exploring the Spicy World of “Superhot”: A Dive into the World’s Hottest Peppers and Their Culinary Uses
Not everyone is wired to handle the tear-triggering, gut-punching burn of hot chili peppers. But for the tight-knit community featured in Hulu’s Superhot: The Spicy World of [...]
Spicy Holiday: Elevate Your Turkey with Ghost Pepper Marinade
The holidays thrive on tradition. The turkey, the mashed potatoes, the cranberry sauce, they all have their place. But who says it has to be boring? If [...]
Master Chef Tips: How to Make Your Own Peri Peri Sauce at Home
Ready to learn how to make your own Peri Peri sauce? This guide will show you how to combine African Bird’s Eye Peppers with everyday ingredients to [...]
Starting Your Own Hot Sauce Brand: Key Strategies for Success and the Importance of a Stable Supply Chain
Hot sauce is currently enjoying a surge in popularity. Thanks to devoted fans who can’t seem to get enough of it, this $3.30 billion industry is now [...]
Spicy and Healthy Ghost Pepper Recipes Perfect for Fall
The bright orange-y hue of falling leaves, the scent of fresh apples and cinnamon in the crisp air, the cozy blankets, there is just something so magical [...]